Rare, fancy and side stone cuts
Rare diamond cuts
A modified cushion cut with a rectangular shape, rounded corners, and 62 facets.
A type of stepped cut of a jewelry stone in the form of an elongated rectangle.
A shape of a pentagon elongated in height, resembling the shape of a bullet.
A cross-shaped pattern, with long and narrow facets that intersect or cross each other.
The direct predecessor of the modern round brilliant cut.
It combines elements of both the cushion and rectangular radiant cuts.
A step cut which has the shape of a regular hexagon in plan.
It has two longer sides and two shorter sides, often with curved or rounded corners.
It has hexagonal shape that is a stretched-out and symmetrical, with straight sides.
A combination the marquise and oval cuts, an oval shape diamond with pointed ends.
This shape features eight sides that give the stone incredible fire and brilliance.
A stone of a cushion shape, with rounded edges and a more elongated appearance.
It is a cut with five sides or facets, forming a pentagon. It is not a standard or widely recognized diamond cut.
Side stones (matching pairs)
A cut in which a diamond is turned into a bead.
A briolette is a diamond in the shape of an elongated pear.
It is an oval that has been cut in half, with one half straight and the other half curved.
This shape of cut resembles a convex shield
I has an equilateral triangular shape with 31 or 50 facets
Fancy (unique, one of a kind) cuts
Bull head is a rare rendition of a trapezoid cut.
It has all degree angles in facetings like 30°, 45°, 60°, 90°, and 180°
A diamond with facets cut to resemble a specific shape of a letter of the alphabet.
